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Monday, December 8, 2008

Perak Food -Breakfast @ Old Town Ipoh

The next day, we chose to have our breakfast at Old town instead of Dim Sum @ Foh San. needed a cup of smooth coffee to start the day! So, we went to Kedai Kopi Sun Yuan Foong for breakfast!

9.45 am

Kedai Kopi Sin Yoon Loong & Sun Yuan Fong @ Old town, Ipoh

Old Town White Coffee
A cup of smooth white coffee that brightens up my day. No doubt, we can have coffee and any Kedai Kopi, Starbucks, Coffee Bean or the Old Town White coffee franchises, but the feeling is definitely different! It's because, I am in the Old Town enjoying my cup of coffee!

Peanut Butter Toast and Half boiled eggs
The bread were soft and slightly toasted then spread with peanut butter. Goes well with my cup of hot white coffee! Half boiled eggs??? Just feeling gulping down some half boiled eggs. Nothing special about it!

Chee Cheong Fun (Rice Noodle Rolls)
Unlike what we have in other states, in Ipoh, chee cheong fan is served with sweet and sort of sour sauce, chili sauce then topped with preserved green chillies and deep fried shallots. The sauce tasted a bit weird to me.... but somehow I see many people enjoying their plate of chee cheong fan.

About Chee Cheong Fun
Chee Cheong Fun is a cantonese dish known as rice noodle rolls. It is made by rolling up a thin sheet of sa hor fun ( flat rice noodles).

Roasted Pork (Char Siu) Tart and Coconut Tart
Looks good to me, take away two of it, for tomorrow's breakfast, but it's already in my stomach now! ~lol~


Jalan Tun Sambathan, Ipoh

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