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Tuesday, February 22, 2011

Spring Garden Chinese Restaurant @ Malacca


A brunch session with my brother and sis in law!

Spring Garden Chinese Restaurant by Tropicana- Tai Thong Group of Restaurants, a traditional Cantonese themed pork-free restaurant.

And if you prefer a quieter environment, here's a good recommendation! Yea, another favored dim sum restaurant with comfortable Chinese interior with a quieter environment in Malacca besides Dynasty Restaurant at Renaissance hotel Malacca. The other hotels in Malacca are incomparable (currently) - unless you prove me otherwise.

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Spring Garden Chinese Restaurant @ Malacca

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Steamed Siew Mai @ RM 6.30

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Steamed SiChuan Siew Mai @ RM 6.30

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Steamed Chicken Feet @ RM 6.30

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Steamed Har Kow @ RM 5.80

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Steamed Bean Curd Sheet Roll @ RM 5.30

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Fried Fish Balls @ RM 4.30

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Steamed scallop with prawn dumpling @ RM 6.30

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Steamed Cabbage Dumpling with Chinese Herbs @ RM 6.30
Love this!

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Steamed Shrimps Cheung Fun (Rice Noodle Roll) @ RM 6.30
Everything dim sum ordered taste pretty good, except for the rice noodle roll. The rice noodles layers are too thick and not soft enough.

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Double boiled superior soup with black chicken and chinese herbs @ RM 10.00
Mmmm.... nutritious!

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Braised Hot & Sour Sichuan Soup @ RM 10.00
This is to satisfy bro's craving!

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Fried Vermicelli Noodle with seafood and egg @ RM 23.00
An ordinary plate of fried vermicelli that leaves everyone questioning its excellency! Good one!

Enjoyed dining here! The pleasant ambiance with air conditioned comfort with satisfying food delights me.

Address:


Spring Garden Chinese Restaurant
7th Floor,
No.18 Jalan Syed Abdul Aziz,
75000 Melaka.

Tel: +606-292 2933
Capacity: 100 pax

Busines Hour:

Mondays - Fridays
10.30am - 2.30pm
6.00pm - 10.30pm

Saturdays, Sundays & Public Holidays 9.00am - 2.30pm
6.00pm - 10.30pm

Website: Spring Garden Chinese Restaurant, Malacca

For more photos:

Lushia's Food Blog-Spring Garden Chinese Restaurant @ Malacca

3 comments:

追梦者 said...

留下脚印..

LS said...

谢谢·

david said...

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